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Queen Charlotte: A Bridgerton Story Recap: The One About the Mad King

Queen Charlotte: A Bridgerton Story Holding The King Season 1 Episode 4 Editor’s Rating 2 stars ** «Previous Next» « PreviousEpisode NextEpisode » Queen Charlotte: A Bridgerton Story Holding The King Season 1 Episode 4 Editor’s Rating 2 stars ** «Previous Next» « PreviousEpisode NextEpisode » Charlotte, Reynolds, and Brimsley are scrubbing George of mud from his, uh … let’s call it “a nighttime jaunt to the garden,” because much like the Dowager Princess, my girl is none too pleased with her hired help at the moment.

Arby's made peace with a viral Twitter account that mocked it relentlessly and now business is b

Updated Redeem now A Twitter account named "Nihilist Arby's" went viral for making fun of the restaurant chain.Arby's reached out to the person behind it and made peace.Their approach shows why the company is doing so well.  On January 14, 2015, a Twitter account named Nihilist Arby's was born, and it didn't take long for Arby's corporate office to notice. With a double beef and cheese as its avatar, the angst-ridden account confronted followers with a negation of everything they held dear in life and offered they fill that void with a sandwich and curly fries.

Good Grief Trailer: Dan Levy Returns After Schitts Creek With His Movie Directo

“Schitt’s Creek” co-creator, producer and star Dan Levy has released the trailer for his upcoming Netflix comedy-drama film, “Good Grief.” “Good Grief” is the first project spearheaded by Levy since the end of “Schitt’s Creek” in 2020, although the actor has made recent film and television appearances in Disney’s “Haunted Mansion,” HBO’s “The Idol” and Netflix’s comedy drama series “Sex Education.

How to make the perfect tabbouleh

Word of Mouth blogMiddle Eastern food and drinkDoes this popular Middle Eastern salad really need so much parsley? And is it essential to stick to a traditional recipe?Anissa Helou describes tabbouleh as a "global salad" – one of those dishes that can be found on menus and deli counters around the world, often in a form guaranteed to raise a few Middle Eastern eyebrows. In Europe, this generally means a herb-flecked bulgar wheat salad, which I'll happily admit I rather like – but my boyfriend, who briefly lived in Lebanon in his distant youth, tends to be very sniffy about.